Holy cow! Yesterday, we celebrated 1,000 followers on our blog! Thank you for dropping by the website, and thanks for coming by the house for some great food! Here’s what we’ve got cooking for you as the week races to the finish: spaghetti and house-made meatballs and shrimp with creamy or crispy grits. What We’re CookingContinue reading “Roller Coaster of Destiny”
Category Archives: Weekly Meals
June 14, 2016 Weekly Menu
Frank Sinatra sang it so well, “I like New York in June, how about you? I like a Gershwin tune, how about you? I love a fireside when a storm is due; I like potato chips, moonlight, motor trips, how about you?” Well, New York in June felt lovely and wonderful, but we’re glad to return to the houseContinue reading “June 14, 2016 Weekly Menu”
Walking on Sunshine
Our old friend Louis Armstrong joins us at the table, singing, “Grab your coat and get your hat, leave your worries on the doorstep. Life can be so sweet on the sunny side of the street.” Here’s what we’ve got cooking for you on our sunny side of the street for Tuesday and Wednesday: Chicken carbonara bakeContinue reading “Walking on Sunshine”
June 6, 2016 Weekly Menu
“Float like a butterfly, sting like a bee, I like carbonara and shrimp étouffée.” Yep. Totally a Muhammed Ali rap he prepared once upon a time for another heavyweight bout called “Rumble at the Table.” Here’s what we’ve got cooking for you this week: House-made hamburgers on jalapeño buns, chicken carbonara bake, and shrimp étouffée on rice. Please take note, our scheduleContinue reading “June 6, 2016 Weekly Menu”
Tie a Yellow Ribbon ‘Round Your Finger
Tony Orlando and Dawn dropped by for the shrimp pasta primavera, singing, “Tie a yellow ribbon round the ole oak, it’s been three long years…do you still want me?” Yep, they totally sang that 70’s hit, and we’ll just bet you’ll be humming it for the rest of the day. Here’s what’s cooking for you onContinue reading “Tie a Yellow Ribbon ‘Round Your Finger”
Babe Has Left the House He Built
Babe Ruth, the name that speaks of the long ball over the centerfield wall, retired from baseball on this day way back in 1935. Come grab some grub, and join us as we celebrate “The Sultan of Swat” at the end of the week. Please take a moment to check our early June schedule below for temporaryContinue reading “Babe Has Left the House He Built”
May 31, 2016 Weekly Menu
Hope you had great weekend, we’ve got lots of goodies ready for you. Please take a moment to check our early June schedule below for temporary changes to our lunch service. Here’s what’s cooking for you this week: Chicken and sausage gumbo, pulled pork sandwiches with apple slaw, blackened catfish tacos with Spanish rice, and shrimp pasta primavera onContinue reading “May 31, 2016 Weekly Menu”
Roy’s Cool Glasses
He was a sickly kid, but later turned into a great soccer player in college and solid newspaper writer. He’s our old friend Bram. Yep. Bram Stoker’s immortal “Dracula” went on sale in late May 1897. Never know what you might discover in the dustbins of history. Here’s what’s cooking for you at week’s end: Roasted chickenContinue reading “Roy’s Cool Glasses”
May 24, 2016 Weekly Menu
Screaming around town in a 1966 convertible Ford Thunderbird, Thelma and Louise have arrived — in a chick-flick road warrior kind of way. They want the brisket, and they’ll break the law just to get what they want. Well, we ain’t breaking no laws, but here’s what’s cooking for you this week: Fried pork chops with rice pilaf, overnightContinue reading “May 24, 2016 Weekly Menu”
Talkin’ ‘Bout My Grits and Grillades
Who’s on first? The Who, that’s who. Yeppie, Roger, Pete, John, and Keith are in town whooping, hollering, and smashing guitars — apparently they’re excited about the grits and grillades. Here’s what’s cooking for you heading into the weekend: grits and grillades and a fantastic Friday with blackened catfish over dirty rice. What We’re Cooking for You at Week’s End Thursday, May 19 GritsContinue reading “Talkin’ ‘Bout My Grits and Grillades”