We’ve got a great week of food cooking just for you, come join us at the table, we’d love to see you! Here’s what’s cooking for you this week: chicken pot pie with house salad, overnight brisket with roasted broccoli and cauliflower puree, and breaded drum with shrimp scampi sauce. What We’re Cooking for You This WeekContinue reading “April 4, 2017 Weekly Menu”
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The Stone House Stove 