April 7, 2015 Menu

WHAT WE’RE COOKING FOR YOU THIS WEEK   TUESDAY, April 7 — Congratulations to the Duke Blue Devils!  Pulled pork sandwiches with jalapeño mayonnaise, and apple cole slaw. Slow cooked pork, pulled to tender pieces, house made barbecue sauce, and jalapeño mayonnaise on a hoagie bun form a delicious meal that makes the big bad wolf totallyContinue reading “April 7, 2015 Menu”

February 24, 2015 Menu

WHAT WE’RE COOKING FOR YOU THIS WEEK   TUESDAY, FEBRUARY 24 — Never mind the weather, soup’s on for you! Shredded pork enchiladas, Spanish rice with black beans, and cole slaw with lime & cilantro dressing. Shredded pork loin with a house made enchilada sauce lovingly wrapped in thick corn tortillas help rethink “pigs in a blanket.”Continue reading “February 24, 2015 Menu”