Hey friends, we’re preparing some wonderful food just for you, and remembering the first tournament of Wimbledon! We’ve got a great week of specials from Mrs. Clélie’s kitchen. Here’s what’s cooking for you this week: Louisiana red beans and rice, sandwich and wrap Wednesdays, and white lasagna with fresh pasta! We’ll have a special shrimp andContinue reading “July 11, 2017 Weekly Menu”
Tag Archives: fresh pasta
February 21, 2017 Weekly Menu
Happy President’s Day! Ronald Reagan once joked about Clint Eastwood’s bid to become mayor of Carmel, “What makes him think a middle-aged actor, who’s played with a chimp, could have a future in politics?” We’ve got a great week of food just for you, with a dose of silliness on the side! We look forwardContinue reading “February 21, 2017 Weekly Menu”
Old Hickory Loved Leather Britches
Called King Andrew because of his lavish tastes and banquets, Andrew Jackson was not so backwoodsy as some may think. He loved lamb with rosemary, oysters on the half shell, and French wines. Old Hickory also loved a dish called leather britches: green beans cooked with water and bacon served alongside braised wild duck or wild gooseContinue reading “Old Hickory Loved Leather Britches”
Closed February 15, 2016
Dear friends, it’s a beautiful day in the neighborhood, and we hope you’re having a wonderful weekend. We’ll be closed for business on Monday, February 15, 2016 on President’s Day. We hope to see you on Tuesday, February 16 as we open with some good, old fashioned southern cooking guaranteed to fill your bellies and warm yourContinue reading “Closed February 15, 2016”
November 16, 2015 Weekly Menu
“Tell me something good,” Chaka Khan and Rufus sang. “Tell me that you love me.” Let us tell you something good about food we love, and let’s get a little funky with Chaka Khan. Have a look at what’s cooking in the kitchen for you this week: red beans and rice, meat lasagna with fresh pasta, meatloaf and smashed potatoes, andContinue reading “November 16, 2015 Weekly Menu”
Get Your Fresh Pasta! Eat All about It!
The fresh pasta wagon is coming around the bend with a garden fresh marinara sauce. We’ve also got smoked turkey sandwiches and wraps available with our very own horsey sauce.
March 3, 2015 Menu
WHAT WE’RE COOKING FOR YOU THIS WEEK TUESDAY, March 3 — We’ve Been Open One Month! Chicken carbonara, house salad, and house bread. Well, it’s bow tie pasta swimming in a creamy white sauce with lots of good friends — oven-roasted chicken breast, mushrooms, fresh tomatoes, green onions. A house salad and SHE bread rounds the offeringContinue reading “March 3, 2015 Menu”
The Stone House Stove 