Hey friends, come discover the favorite composer of chickens, and we’re preparing some wonderful food just for you, this week! We’ve got a great week of specials from Mrs. Clélie’s kitchen. Here’s what’s cooking for you this week: chicken leg quarters with garlic cheese grits and greens, sandwich and wrap Wednesdays, and chicken and pork enchiladas! We’llContinue reading “August 1, 2017 Weekly Menu”
Tag Archives: fresh salsas
April 25, 2017 Weekly Menu
Come join us in celebrating William Shakespeare’s birthday — we’re having a banner week! We’ve got a great week of food cooking just for you, come join us at the table, we’d love to see you! Here’s what’s cooking for you this week: fried pork chops with mashed potatoes and green beans, stuffed chicken breast, and shrimp tacos.Continue reading “April 25, 2017 Weekly Menu”
January 24, 2017 Weekly Menu
Happy New Year, we’ve got some great food just for you this week! We’re making a change to our weekly lunch schedule this year, serving lunch Tuesday through Thursday each week. Check out our First Fridays Steak and Seafood night on February 4, and please have a look at what we’re offering for Valentine’s Day,Continue reading “January 24, 2017 Weekly Menu”
One Million Gallons of Beer on the Wall
Find out where Oktoberfest originated — the birth of the beer. You may just be surprised. Well, you can depend on our sharing some great food at the table to finish the week in fine fashion. Here’s what we’ve got cooking for you at week’s end: Grits and grillades and broiled catfish tacos with fresh salsas. What We’reContinue reading “One Million Gallons of Beer on the Wall”
October 11, 2016 Weekly Menu
Earth, Wind & Fire reprise their great hit “Boogie Wonderland” as they sing about chicken enchiladas. No kidding. Here’s what we’ve got cooking for you this wonderful week: Fried pork chops and mama’s rice, chicken enchiladas with fresh salsas, grits and grillades, and broiled catfish tacos. What We’re Cooking for You This Week Tuesday, October 11 Fried pork chops, mama’sContinue reading “October 11, 2016 Weekly Menu”
September 13, 2016 Weekly Menu
“O say can you see…,” Francis Scott Key wrote on September 13, 1814 as Key watched the British bombing Fort McHenry in Maryland. And, as day broke the grip of horrendous night, he saw the flag still flying. Yep. Here’s what we’ve got cooking for you as we move into early fall: Fried pork chops withContinue reading “September 13, 2016 Weekly Menu”
August 23, 2016 Weekly Menu
Charlie Brown is practicing his kicking, C. S. comments on mosquitos, and Charlotte Brontë drops by for some lovely prose. Here’s what we’ve got cooking for you to slide ever-so-slowly out of the summer: Louisiana red beans and rice, brisket tacos with fresh salsas and jicama slaw, chicken pasta primavera, and a shrimptastic po-boy Friday.Continue reading “August 23, 2016 Weekly Menu”
A Big, Fat Shiny Saturday
Willie’s in town writing sonnets about catfish tacos and summer. Here’s what we’ve got cooking for you at week’s end: Chicken carbonara pasta with bow tie pasta, and catfish tacos with fresh salsa, charro black beans, and jicama slaw. What We’re Cooking for You at Week’s End Thursday, August 18 Chicken carbonara on bow tieContinue reading “A Big, Fat Shiny Saturday”
July 19, 2016 Weekly Menu
Mercy! Convention madness is upon us! Come join us at the table for some good food with a side order of sanity, it just might help keep western civilization civil. Here’s what we’ve got cooking for you this week: Fried pork chops with gravy and mashed sweet potatoes, parmesan crusted chicken breast with parsley rice, pulledContinue reading “July 19, 2016 Weekly Menu”