WHAT WE’RE COOKING FOR YOU THIS WEEK TUESDAY, FEBRUARY 24 — Never mind the weather, soup’s on for you! Shredded pork enchiladas, Spanish rice with black beans, and cole slaw with lime & cilantro dressing. Shredded pork loin with a house made enchilada sauce lovingly wrapped in thick corn tortillas help rethink “pigs in a blanket.”Continue reading “February 24, 2015 Menu”
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The Stone House Stove 