August 17, 2015 Menu

“The hills are alive with the sound of bean song!” Fraulein Maria sang as she spun her way through the mountain meadow. What’s cooking in the kitchen for you this week: red beans & rice, fried chicken and signature potatoes, and barbecued shrimp stuffed po-boys!  What We’re Cooking for You This Week Monday, August 17  Special made Louisiana redContinue reading “August 17, 2015 Menu”

March 24, 2015 Menu

WHAT WE’RE COOKING FOR YOU THIS WEEK   TUESDAY, MARCH 24 — March Madness Triple Threat! Fried green tomatoes & slices of roasted chicken breast on a house salad with SHE house bread. A special delight of fried green tomato tartness served with sliced roasted chicken breast cooked with bone in and skin on served on top of a romaine lettuceContinue reading “March 24, 2015 Menu”