September 12, 2017 Weekly Menu

Hey friends, we’re preparing some wonderful food just for you, this week!  We’ve got a great week of specials from Mrs. Clélie’s kitchen. Here’s what’s cooking for you this week: chicken carbonara pasta, sandwich and wrap Wednesdays, and meatloaf with mashed potatoes! We’ll have a house-made cream of asparagus soup and our very own shrimp salad availableContinue reading “September 12, 2017 Weekly Menu”

Corvette Meatloaf

The Duke is joining us with his 1953 Corvette! We’ve got a great week of specials from Mrs. Clélie’s kitchen. Here’s what’s cooking for you the rest of the week: Sandwich and wrap Wednesdays and meatloaf with mama’s rice! We’ll have French onion soup and salmon croquettes available all week! What We’re Cooking for YouContinue reading “Corvette Meatloaf”

June 27, 2017 Weekly Menu

How do you kill a fly with a pickle? Hey friends, we’re preparing some wonderful food just for you! We’ve got a great week of specials from Mrs. Clélie’s kitchen. Here’s what’s cooking for you this week: fried chicken tenders with mashed potatoes, sandwich and wrap Wednesdays, and meatloaf with mama’s rice! We’ll have French onionContinue reading “June 27, 2017 Weekly Menu”

October 25, 2016 Weekly Menu

“Heeeeere’s chili!” We’ve got some great food for you this week, complete with dancing chickens, Meat Loaf, and Johnny Carson singing about the blues. We look forward to seeing you at the table! Here’s what we’ve got cooking for you this week: White chili with corn muffins, meatloaf with mashed potatoes, lemon butter chicken with angel hair pasta, and shrimp and grits.Continue reading “October 25, 2016 Weekly Menu”

March 29, 2016 Weekly Menu

Believe it or don’t, Tom Jones became Sir Tom Jones on March 29, 2006. Sir Tom wows with his cool songs, and “it’s not unusual” to find him loving the food at our table. Here’s what’s cooking for you this week: fried chicken and signature potatoes, meatloaf and savory-sweet green beans, chicken and dumplings, and shrimpContinue reading “March 29, 2016 Weekly Menu”

Hot Diggedly, It’s Thursday!

Have a look at what’s cooking in the kitchen for you at week’s end: meatloaf and smashed potatoes and fried green tomatoes with barbecued shrimp po-boy! Let Us Cook for Your Thanksgiving Day Table   Please place your orders by telephone at (318) 267-4457 by Friday, November 20 at 6pm. They will be available for pickup at the house Wednesday, November 22 from 10am — 3pm.Continue reading “Hot Diggedly, It’s Thursday!”

October 12, 2015

“In 1492 Columbus sailed the ocean blue. He had three ships and left from Spain; he sailed through sunshine, wind, and rain,” the old poem goes. Early Renaissance Spain was not known for good food, so Columbus was on a mission to find some great victuals. Have a look at what’s cooking in the kitchen for you this week: redContinue reading “October 12, 2015”