Just another Superchicken adventure at Christmas time: “Beware the Missile Toad.” Have a look at what’s cooking in the kitchen for you this week: red beans and rice, fried chicken tenders, braised beef short ribs with rice, all things bacon chicken, and barbecued shrimp po-boys! What We’re Cooking for You This Week Monday, December 7, 2015 Special made LouisianaContinue reading “December 7, 2015 Weekly Menu”
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Hot Diggedly, It’s Thursday!
Have a look at what’s cooking in the kitchen for you at week’s end: meatloaf and smashed potatoes and fried green tomatoes with barbecued shrimp po-boy! Let Us Cook for Your Thanksgiving Day Table Please place your orders by telephone at (318) 267-4457 by Friday, November 20 at 6pm. They will be available for pickup at the house Wednesday, November 22 from 10am — 3pm.Continue reading “Hot Diggedly, It’s Thursday!”
The Stone House Stove 