May 24, 2016 Weekly Menu

Screaming around town in a 1966 convertible Ford Thunderbird, Thelma and Louise have arrived — in a chick-flick road warrior kind of way. They want the brisket, and they’ll break the law just to get what they want. Well, we ain’t breaking no laws, but here’s what’s cooking for you this week: Fried pork chops with rice pilaf, overnightContinue reading “May 24, 2016 Weekly Menu”